No-bake black bean brownies with matcha cashew frosting (plant-based & gluten-free)

Chocolate and peanut butter shake (plant-based & refined sugar-free)

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Morning lovelies, are you ready for the weekend? ♥

If you are looking for a beyond delicious, but still healthy and nourishing Friday treat, then I can recommend giving this rich chocolate and peanut butter shake a try – you wont find a more delicious way to cool off in this heat!

The creamy shake has a rich chocolate flavor combined with a hint of peanut butter and is the perfect way to satisfy those after dinner chocolate cravings in a healthy way without comprising the taste – I promise that is is still so yummy and indulgent tasting!

You can find the recipe in Danish right here and more of my favorite healthy treats right here!

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Ingredients:
– Yields 2 regular glasses or 1 large
2 frozen bananas
2 tablespoons raw cacao powder
2 tablespoons peanut butter
1 tablespoon pure maple sirup – optional
4 dates, pitted
½ teaspoon pure vanilla powder
2 – 2.5 deciliter (about 1 cup) plantmilk

Directions:
Simply add everything to a blender and pulse until smooth, serve right away, enjoy! ♥

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No-bake black bean brownies with matcha cashew frosting (plant-based & gluten-free)