Green power juice with wheatgrass

Good afternoon babes! I am still going through my archives for old recipes that are yet to be translated into English and every time I think I am done, then I seem to find another one – so here we go again ;)

This time it is definitely one of the healthier ones, but after the cake I posted the other day, then it is probably a good idea with some greens right? This green power juice with wheat grass is perfect if you are looking for a super easy way to add more greens and veggies to your diet. It is absolutely bursting with nutrients, is super easy to make and it actually tastes great – you know, for a green juice that is ;)

You can find the recipe in Danish right here!

Ingredients:
– Yields 2 servings
2 handfuls of kale*
2 handfuls of spinach*
2 celery stalks
1/2 cucumber
A thumb of ginger – adjust the amount to your liking
1/2 organic lemon
4 small florets of broccoli
1 apple
1-2 deciliter (0.4-0.8 cup) water – adjust the amount to your liking
1-2 teaspoons wheat grass powder – optional
I like to add fresh herbs like mint or parsley as well

*one can easily replace the other

Directions:
Simply run everything though a juicer and you are good to go! I like to start with the leafy greens and herbs and then pack them in with the apple or cucumber and then finish with the water to help flush it through. Enjoy ♥